Hi! My name is Karen, and I am the content creator, author and owner of Food Jazz Recipes. I started cooking at the age of 14 and have enjoyed it ever since. Just like jazz music, the food I prepare is an eclectic mix of recipes that have evolved over the years by many different influences. Some are classic, some are soul, and some are a bit impromptu…creating with whatever I have on hand.
It’s my pleasure to share my jazzed up recipes with you!
Thanks for stopping by! ~ Karen
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